 hoto by rawpixel.com on Unsplash At Gluten Free Safari, we aspire to all the best things that make gluten free living delectable and delightful! Whether that's a gluten free food discovery, an espresso maker, an out-of-the-way hotel, or little aids to civilized living -- such as a travel journal or camera -- we want to give you some ideas, below. I have also provided affiliate links (Amazon, VigLink, Swoop, Share-a-Sale and perhaps others) to these suggestions; if you make a purchase, I will receive a small commission -- and the price will be the same for you! I have either patronized these well-established merchants personally or heard good things about them. (Of course, if for whatever reason you do not have a good experience with the merchant, this site nor I cannot accept liability). I hope you find some great ideas! Please write me if you are a fan of other companies, specific gluten free food items, or travel experiences! Tea, etc.: Mighty Leaf Coffee/Espresso equipment: Illy USA Candy: See's Candies, Inc. (most of See's Candy is gluten free!) Wine accessories, furniture, glassware, cheese implements, and more: Wine Enthusiast Gourmet Food: Dean & Deluca The Deluca name is well-known in New York; I've linked to gluten free items, specifically; several cakes are included! Travel: Hilton Worldwide Marriott International Aer Lingus Air France Happy browsing! |  Creative Commons image credit below, in footer  Creative Commons image credit below, in footer  Creative Commons image credit below, in footer  Creative Commons image credit below, in footer |
|
0 Comments
 Creative Commons attribution link in footer There's nothing better than thumbing through a lusciously produced new cookbook: the photographs beckon, making the simplest dish of quinoa, colorful veggies or plump fruit seem simply ethereal. The production value of recent cookbooks, the sheer elegance of photography today is enough to send one to the nearest gourmet store (or the Internet) seeking that coup de grâce ingredient: think lemongrass, cherimoya, black garlic, or saffron, for instance.
Even if one isn't usually much of a baker, if one turns a page and finds a photograph of a hearty gluten free scone covered with generous dollops of maple sugar icing, for instance, somehow one might find the time to bake those scones before work! (Full disclosure: I have yet to find an excellent recipe for a gluten free scone; I'm developing one at present!) Enter Diane Jacob, a full-time writing coach, author, and freelance editor. Previously a newspaper, magazine, and publishing company editor-in-chief, she has received awards for culinary writing from distinguished organizations; and, in 2013, was named the Joseph Hoare Gastronomic Writer in Residence for Canada's most prestigious cooking school: the Stratford Chef’s School. This is the first of a few different posts where I will feature cookbooks by some of Diane's clients: (she has many more than those featured here)! Most of the books are not exclusively gluten free (a few are); but I have tried to include those likely to include many gluten free recipes. I have also provided affiliate links (Amazon and perhaps others) to the cookbooks; if you click on a link and buy a book, I will receive a small commission -- and the book will be the same price for you! Happy browsing! Colette Martin, Learning to Bake Allergen-Free: A Crash Course for Busy Parents on Baking Without Wheat, Gluten, Dairy Soy or Nuts,The Experiment Publishing, 2012. Melissa McLean Jory, Gluten-Free Edge: A Nutrition and Traiing Guide for Peak Athletic Performandce and an Active Gluten-Free Life, The Experiment Publishing, 2012. Cameron Stauch, Vegetarian Viet Nam, W.W. Norton & Co., 2018. Robyn Eckhardt and David Hagerman, Istanbul and Beyond: Exploring the Diverse Cuisines of Turkey, Rux Martin/Houghton Mifflin Harcourt, 2017. Patricia Tanumihardja, Farm to Table Asian Secrets: Vegan & Vegetarian Full-Flavored Recipes for Ever Season, Tuttle Books, 2017. Yvonne Maffei, My Halal Kitchen: Global Recipes, Cooking Tips and Lifestyle Inspiration, Surrey Books, 2016. Happy cooking and nibbling! |
Giftie Blog! Irresistible Suggestions for Your Near and Dear (and Little 'Ole You!)Hi; it's Karen again; this little blog page is all about gifting: gluten-free, culinary-oriented, with even a little travel thrown in: because, after all, we're on a safari adventure with healthy, gluten free living, all over the world! ArchivesCategoriesGlutenfreesafari (Karen T.) is a participant in the Amazon Services LLC Associates Program, Google Adsense, Swoop, Share-A-Sale, Netfirms, Weebly, and other affiliate and merchant advertising programs designed to provide a means for sites to earn advertising fees by clicks, impressions, and/or purchases from merchants and merchant affiliates, and products advertised through them. I may earn a small commission or referral fee if you use my links (at no cost to you!) and you will be supporting this site and its unique perspective! This site and site owner shall not be liable for any actions taken against affiliate and other merchants due to utilizing services/goods found via this site.
       |
RSS Feed
